If you’re looking for a dessert that’s rich, creamy, and fun to make, this Oreo dirt cake with chocolate pudding is a perfect choice. It’s a no-bake treat that layers crushed Oreos, velvety chocolate pudding, and a whipped cream cheese topping.
Kids and adults alike adore this dessert, especially when it’s garnished with gummy worms for that playful “dirt” vibe. Let’s dive into why this recipe is a crowd-pleaser and how you can whip it up at home.
Why People Love This Oreo Dirt Cake
This dessert has a special charm that makes it a hit at gatherings. The combination of crunchy Oreos and smooth chocolate pudding creates a texture that’s hard to resist. It’s also incredibly easy to make, requiring no oven time or complicated steps.
The playful presentation adds to its appeal. Whether you serve it in a big dish or individual cups, adding gummy worms makes it look like real dirt, delighting kids and sparking nostalgia in adults. Plus, it’s customizable—swap in different pudding flavors or toppings to suit your taste.
Ingredients You’ll Need
To make this Oreo dirt cake with chocolate pudding, gather these simple ingredients. Most are pantry staples or easy to find at any grocery store. Here’s what you’ll need to create this delicious treat.
- Oreo cookies (36 cookies): Regular or double-stuffed work great.
- Instant chocolate pudding mix (2 boxes, 3.9 oz each): For that rich, chocolaty flavor.
- Cold milk (3½ cups): To prepare the pudding.
- Cream cheese (8 oz, softened): Adds creaminess to the topping.
- Powdered sugar (1 cup): Sweetens the cream cheese layer.
- Whipped topping (8 oz, thawed): Like Cool Whip, for a light and fluffy texture.
- Butter (½ cup, softened): Blends with the cream cheese.
- Gummy worms (optional): For a fun, dirt-like garnish.
Kitchen Tools Required
You don’t need fancy equipment to make this dessert. A few basic kitchen tools will do the trick. Here’s what you’ll need to get started.
- Food processor or rolling pin: To crush the Oreos.
- Large mixing bowls: For preparing the pudding and cream cheese layers.
- Electric mixer or whisk: To blend the cream cheese mixture smoothly.
- 9×13-inch dish or individual cups: For assembling the cake.
- Spatula: To spread the layers evenly.
- Plastic bag (optional): For crushing Oreos if you don’t have a food processor.
How to Make Oreo Dirt Cake with Chocolate Pudding
This recipe comes together in a few simple steps. Follow these instructions, and you’ll have a delicious dessert ready in no time. Let’s break it down.
Step 1: Crush the Oreos
Place the Oreo cookies in a food processor and pulse until they turn into fine crumbs. If you don’t have a food processor, put the cookies in a plastic bag and crush them with a rolling pin. Set the crumbs aside for layering.
Step 2: Prepare the Chocolate Pudding
In a large mixing bowl, combine the instant chocolate pudding mix with 3½ cups of cold milk. Whisk for about 2 minutes until the pudding thickens. Let it sit for 5 minutes to fully set.
Step 3: Make the Cream Cheese Layer
In another bowl, beat the softened cream cheese and butter together until smooth. Add the powdered sugar and mix until fully combined. Fold in the thawed whipped topping gently with a spatula.
Step 4: Assemble the First Layer
Spread about ⅓ of the crushed Oreos evenly across the bottom of a 9×13-inch dish or individual cups. This forms the base of your dirt cake. Press the crumbs down lightly to create a solid layer.
Step 5: Add the Pudding Layer
Spoon the prepared chocolate pudding over the Oreo crumb base. Spread it out evenly with a spatula to cover the crumbs completely. This layer adds that rich, chocolaty goodness.
Step 6: Spread the Cream Cheese Layer
Carefully spread the cream cheese mixture over the pudding layer. Use a spatula to smooth it out evenly. This creamy layer balances the chocolate and adds a light texture.
Step 7: Top with More Oreos
Sprinkle the remaining crushed Oreos over the cream cheese layer. Make sure the top is fully covered to give it that classic “dirt” look. Press the crumbs down slightly if needed.
Step 8: Add Gummy Worms (Optional)
Place gummy worms on top of the Oreo crumbs, pressing them in slightly. Arrange them however you like to mimic worms in dirt. This step is optional but adds a fun touch.
Step 9: Chill the Dessert
Cover the dish with plastic wrap and refrigerate for at least 2 hours. Chilling helps the layers set and makes it easier to serve. For best results, let it sit overnight.
Tips for the Best Oreo Dirt Cake
To make your Oreo dirt cake even better, try these handy tips. They’ll help you get the perfect texture and flavor every time.
- Use cold milk for the pudding to ensure it sets properly.
- Let the cream cheese and butter soften at room temperature for easier mixing.
- Crush the Oreos finely for a smoother texture, or leave them chunkier for more crunch.
- Chill the dessert for longer if you want cleaner slices when serving.
- Experiment with different pudding flavors, like vanilla or cookies and cream, for variety.
Serving Suggestions
This Oreo dirt cake is versatile and fun to serve. Here are some ideas to make it a hit at your next event.
- Serve in individual cups: Use clear cups or mason jars for a cute, personal presentation.
- Add extra toppings: Sprinkle chocolate chips, mini marshmallows, or sprinkles on top.
- Pair with ice cream: Serve a scoop of vanilla ice cream on the side for extra indulgence.
- Make it festive: Use seasonal gummy candies or colored sprinkles for holidays.
Nutritional Information
Here’s a breakdown of the nutritional content per serving, based on 12 servings. Keep in mind that values may vary slightly depending on brands and portion sizes.
Nutrient | Amount per Serving |
---|---|
Calories | 450 kcal |
Total Fat | 25g |
Saturated Fat | 15g |
Cholesterol | 40mg |
Sodium | 480mg |
Total Carbohydrates | 55g |
Sugars | 38g |
Protein | 5g |
Note: Adding gummy worms or extra toppings will increase the calorie and sugar content slightly.
Storing and Making Ahead
This dessert is great for preparing in advance. Here’s how to store it properly and keep it fresh.
You can make the Oreo dirt cake up to 2 days ahead and store it in the refrigerator. Cover it tightly with plastic wrap to prevent it from drying out. Leftovers will keep for up to 4 days, but the Oreo crumbs may soften over time.
Freezing is not recommended, as the pudding and cream cheese layers can separate when thawed. If you need to store it longer, consider assembling it fresh when ready to serve.
Variations to Try
One of the best things about this recipe is how easy it is to customize. Switch up the flavors or add-ins to make it your own. Here are a few ideas to get you started.
Try using vanilla pudding instead of chocolate for a lighter flavor. You can also mix in crushed peanut butter cups or chocolate chips for extra richness. For a minty twist, use mint Oreos and add a drop of peppermint extract to the cream cheese layer.
Why It’s Perfect for Any Occasion
This Oreo dirt cake with chocolate pudding is a versatile dessert that fits any event. It’s simple enough for a weeknight treat yet impressive enough for parties. The no-bake aspect makes it a stress-free option for warm weather gatherings.
Kids love helping with the assembly, especially adding the gummy worms. It’s also a great make-ahead dessert for potlucks, birthdays, or holiday celebrations. No matter the occasion, it’s sure to bring smiles to the table.
Summary
Oreo dirt cake with chocolate pudding is a delightful, no-bake dessert that’s easy to make and loved by all ages. With layers of crushed Oreos, creamy chocolate pudding, and a whipped cream cheese topping, it’s a treat that’s both delicious and fun. Whether you’re serving it at a party or enjoying it at home, this recipe is a guaranteed hit.
FAQ
Can I use homemade pudding instead of instant?
Yes, homemade pudding works fine. Just make sure it’s fully cooled before layering.
How long does it need to chill?
It needs at least 2 hours in the fridge, but overnight is best for the flavors to meld.
Can I make this dessert gluten-free?
Yes, use gluten-free chocolate sandwich cookies instead of Oreos.
What can I use instead of gummy worms?
Try chocolate rocks, sprinkles, or edible flowers for a different look.
Can I use low-fat ingredients?
Yes, low-fat cream cheese and whipped topping work, but the texture may be slightly less rich.

Oreo Dirt Cake with Chocolate Pudding
Equipment
- Food processor or rolling pin
- Large mixing bowls
- Electric mixer or whisk
- 9×13-inch dish or individual cups
- Spatula
- Plastic bag (optional, for crushing Oreos)
Ingredients
- Oreo cookies 36 cookies: Regular or double-stuffed work great.
- Instant chocolate pudding mix 2 boxes, 3.9 oz each: For that rich, chocolaty flavor.
- Cold milk 3½ cups: To prepare the pudding.
- Cream cheese 8 oz, softened: Adds creaminess to the topping.
- Powdered sugar 1 cup: Sweetens the cream cheese layer.
- Whipped topping 8 oz, thawed: Like Cool Whip, for a light and fluffy texture.
- Butter ½ cup, softened: Blends with the cream cheese.
- Gummy worms optional: For a fun, dirt-like garnish.
Instructions
Step 1: Crush the Oreos
- Place the Oreo cookies in a food processor and pulse until they turn into fine crumbs. If you don’t have a food processor, put the cookies in a plastic bag and crush them with a rolling pin. Set the crumbs aside for layering.
Step 2: Prepare the Chocolate Pudding
- In a large mixing bowl, combine the instant chocolate pudding mix with 3½ cups of cold milk. Whisk for about 2 minutes until the pudding thickens. Let it sit for 5 minutes to fully set.
Step 3: Make the Cream Cheese Layer
- In another bowl, beat the softened cream cheese and butter together until smooth. Add the powdered sugar and mix until fully combined. Fold in the thawed whipped topping gently with a spatula.
Step 4: Assemble the First Layer
- Spread about ⅓ of the crushed Oreos evenly across the bottom of a 9×13-inch dish or individual cups. This forms the base of your dirt cake. Press the crumbs down lightly to create a solid layer.
Step 5: Add the Pudding Layer
- Spoon the prepared chocolate pudding over the Oreo crumb base. Spread it out evenly with a spatula to cover the crumbs completely. This layer adds that rich, chocolaty goodness.
Step 6: Spread the Cream Cheese Layer
- Carefully spread the cream cheese mixture over the pudding layer. Use a spatula to smooth it out evenly. This creamy layer balances the chocolate and adds a light texture.
Step 7: Top with More Oreos
- Sprinkle the remaining crushed Oreos over the cream cheese layer. Make sure the top is fully covered to give it that classic “dirt” look. Press the crumbs down slightly if needed.
Step 8: Add Gummy Worms (Optional)
- Place gummy worms on top of the Oreo crumbs, pressing them in slightly. Arrange them however you like to mimic worms in dirt. This step is optional but adds a fun touch.
Step 9: Chill the Dessert
- Cover the dish with plastic wrap and refrigerate for at least 2 hours. Chilling helps the layers set and makes it easier to serve. For best results, let it sit overnight.