Oreo Cream Cheese Chocolate Pudding Dessert
This dessert isn’t just about satisfying your sweet tooth—it’s about relishing the perfect harmony of creamy cheesecake, velvety chocolate pudding, and the crunch of Oreo cookies. Whether you're preparing it for a family dinner, a potluck, or simply as a weekend treat, this dessert is guaranteed to leave everyone asking for seconds.
Equipment
- Mixing bowl
- Spatula
- Rolling pin (optional, for crushing cookies)
- Serving dish or pan
Ingredients
For the Base
- 24 Oreo cookies crushed (plus a few extra for garnish)
- 5 tablespoons unsalted butter melted
For the Cream Cheese Layer
- 8 oz cream cheese softened
- 1 cup powdered sugar
- 1 cup whipped topping like Cool Whip
For the Chocolate Pudding Layer
- 2 packages 3.9 oz each of instant chocolate pudding mix
- 3 ½ cups cold milk
For the Topping
- 2 cups whipped topping
- Crushed Oreos or chocolate shavings for garnish
Instructions
Step 1: Make the Oreo Base
- Crush the Oreos in a food processor (or place them in a zip-top bag and crush with a rolling pin). Set aside 1/4 cup of crushed Oreos for garnish. Mix the remaining crumbs with melted butter until evenly combined. Press the mixture firmly into the bottom of a 9x13-inch pan to form the crust. Chill in the refrigerator for 10 minutes.
Step 2: Prepare the Cream Cheese Layer
- In a mixing bowl, combine the softened cream cheese and powdered sugar. Beat until smooth and creamy. Gently fold in the whipped topping. Spread this layer evenly over the chilled Oreo crust.
Step 3: Make the Chocolate Pudding Layer
- Whisk together the instant chocolate pudding mix and cold milk in a separate bowl until thickened. Spread the pudding evenly over the cream cheese layer.
Step 4: Add the Topping
- Spread the whipped topping over the chocolate pudding layer. Smooth it out with a rubber spatula for a clean finish.
Step 5: Garnish and Chill
- Sprinkle the reserved crushed Oreos (or chocolate shavings) over the top for garnish. Chill the dessert in the refrigerator for at least 4 hours (or overnight) to set properly.
Step 6: Serve and Indulge!
- Slice into squares and serve chilled. Watch the smiles light up around the table!
Notes
When preparing this recipe, make sure to crush the Oreos evenly to achieve a consistent crunch in the layers. Allow adequate chilling time in the fridge to ensure the flavors meld together beautifully. Lastly, feel free to customize the dessert with your favorite toppings or cookie variations for a personal touch!