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Sweet Tart Shot Recipe

Sweet Tart Shot Recipe

Usman Malik
Sweet Tart Shots are a fun shout-out to the candy that many of us loved as kids. These shots capture the taste of sweet tarts, mixing sweet, sour, and a bit tangy flavors perfectly. Whether you’re having a party or just want to try something different, Sweet Tart Shots are sure to be a favorite for everyone.
Prep Time 10 minutes
Total Time 9 minutes
Course Appetizer, Cocktail, Drinks
Cuisine American, Party
Servings 12 shots
Calories 70 kcal

Equipment

  • Shot Glasses
  • Cocktail shaker
  • measuring jigger
  • Strainer 
  • Spoon
  • Ice

Ingredients
  

  • 1 oz Lemonade: Provides a refreshing citrus base for the shot and mimics the tangy flavor of sweet tarts.
  • 1 oz Grenadine syrup: Adds sweetness and a beautiful reddish hue making the shot visually appealing.
  • 1 oz Blue Curaçao syrup non-alcoholic: Offers a hint of orange flavor and a vibrant blue color.
  • 1 oz Orange juice: Enhances the citrus profile and balances the sweetness with natural acidity.
  • 1 oz Club soda: Adds effervescence giving the shot a light, fizzy quality.

Instructions
 

Step 1: Prepare Your Workspace

  • Start by setting up a clean and organized workspace. Make sure that all your equipment is clean and within easy reach. You'll need your shot glasses, cocktail shaker, measuring jigger, strainer, spoon, and a few ice cubes for the best results. Having everything ready before you start will make the process smoother and more enjoyable.

Step 2: Measure and Combine Ingredients

  • Start by measuring one ounce each of lemonade, grenadine syrup, blue Curaçao syrup, orange juice, and club soda with a jigger. Pour all these ingredients into your cocktail shaker. This is where the magic starts to happen, as the colorful syrups and juices blend together to form the base of your Sweet Tart Shot.

Step 3: Shake with Ice

  • Add a few ice cubes into the cocktail shaker with the mixed ingredients. Secure the shaker's lid tightly, and then shake it well for about 10-15 seconds. This step chills and mixes the ingredients thoroughly and gives you a refreshing and tasty shot.

Step 4: Strain and Serve

  • Once you've shaken the mixture well, remove the lid of your shaker, and using a strainer, carefully pour the liquid into shot glasses.  The strainer helps to keep ice cubes out of the glasses, so your drinks stay just right for your guests to enjoy.

Step 5: Enjoy Your Sweet Tart Shots

  • With the shots poured and ready, all that's left is to enjoy the tasty drink you've made. These vibrant and flavorful shots are sure to be a hit, bringing a burst of sweetness and tang to any gathering.

Notes

When making Sweet Tart Shots, make sure you have all the ingredients ready and fresh ice cubes for the best taste. The key to a great experience is balancing the flavors, so change the sweetness and tartness to match your taste.
Keyword Blue Sweet Tart shot, sweet tart shooter, Sweet Tart Shot, Sweet Tart Shot Recipe